My Mom is the best cookie maker ever. I don't know how she does it but they turn out to perfection every time. I've made them with her a million times but every time I attempt them myself they're not quite as good. We've always joked in our family that she keeps a secret ingredient hidden so she will always be the pro. But, I have picked up a couple tricks since watching her. Like, DON'T over mix. I may have the reputation to beat things to death when I cook. I can't help it, I have this weird need to mix and mix and then the texture is never right...So now when making these cookies I mix the dough until it's barely mixed together. Trust me it's the best. I also have to turn my oven down to 325 instead of 350. This could definitely be because my oven is old, and lame, and burns everything. So, I turn the heat down and cook them until they look a little doughy. By the time I get them out and let them sit on the pan a couple minutes, they are cooked just right. Now time for the recipe...
Chocolate Chip Cookies
-3/4 cup white sugar
-3/4 cup brown sugar
-2 eggs
-1 cup butter flavored shortening
*mix then add:
-2 cups flour
-1 tsp baking soda
-1 tsp salt
-add 3/4 cup oats
-1 tsp vanilla
-add 1/2 package chocolate chips at the end (gently mix in)
YUM!! They really are the best!! Can't wait to try it out!!
ReplyDeleteCan't WAIT to try this recipe!!! I love chocolate chip cookies! Your pictures have me salivating! I'm your newest follower, too!
ReplyDelete~Jen
I NEVER have shortening...would something else work?? These look DELISH!
ReplyDeleteYes! I've used butter but they don't turn out as good :)
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ReplyDeleteOh my gosh! Your mom's cookies are THE BEST!!!! I am totally going to try to make these!
ReplyDeleteXOXO
Mallory
also how many cookies are made from this?
ReplyDelete